Friday Lunch Specials
Your Choice 8.25

Add A Cup Of Soup For 2.00
Homemade Tuna or Chicken Salad
on a Bed of Tossed Salad
Vermont Turkey Panini
Sliced Turkey Breast, Bacon, Tomato and Swiss Cheese and Thousand Island Dressing on Ciabatta Bread. Served with Coleslaw, Pickles and Choice of Side.
American Wrap
Philly Cheese Steak with Sautéed Onions and Marinara Sauce Topped with Melted Cheese. Wrapped in a Tortilla. Served with Coleslaw, Pickles and Choice of Side.
*Barbecue Chicken Sandwich
Grilled Chicken Smothered with Our Honey BBQ Sauce, topped with Bacon and Cheese. Served on Grilled Sourdough Bread with Coleslaw, Pickles and Choice of Side.
*Club Melt
Sliced Turkey Breast, Bacon, Tomato and Swiss Cheese Served on Grilled Sourdough Bread with Coleslaw, Pickles and Choice of Side.

Friday Lunch Express
Lunch Express 8.25

Fresh Homemade Tuna or Chicken Salad Sub
Hot Italian Sandwiches
Served on a Garlic Sub roll with Choice of Side and Coleslaw
•*Chicken Parmesan •Eggplant Parmesan
•Meatball Parmesan •*Veal Parmesan

Friday Dinner Specials

*Broiled Fresh Flounder
Served with Butter and Lemon. Choice of Cocktail or Tartar Sauce
10.95
Shrimp Trio
A Combination of Fried and Grilled and Shrimp Scampi
12.25
*Dutchman Platter
Grilled Chicken Breast, Baked Ham and Filling
10.95
*Chicken Cedar
Grilled Boneless Chicken Breast Topped with an Admirable Broiled Crab Cake, Fresh Broccoli Spears and Smothered in Homemade Hollandaise Sauce
12.50
*Steak and Shrimp
8 oz. New York Strip Steak Served with Shrimp. Choice of Fried OR Grilled OR Shrimp Scampi
12.50

Friday Sides

*Consuming raw or uncooked meats, poultry, shellfish or egg products may increase your risk of food borne illness*